{"id":47,"date":"2005-07-17T09:25:30","date_gmt":"2005-07-17T18:25:30","guid":{"rendered":"http:\/\/blog.taodekitchen.com\/2005\/07\/17\/sunday-breakfast\/"},"modified":"2006-01-09T20:45:49","modified_gmt":"2006-01-10T05:45:49","slug":"sunday-breakfast","status":"publish","type":"post","link":"https:\/\/taodekitchen.com\/tasty\/general\/sunday-breakfast\/","title":{"rendered":"Sunday breakfast"},"content":{"rendered":"<p><span style=\"font-family: 'Times New Roman'\"><font size=\"3\"><span style=\"font-family: Tahoma\">I have a little more time on Sunday mornings so:\u00a0\u00a0<\/p>\n<p><\/span><span style=\"font-family: Tahoma\">4 beef dumplings my sister-in-law made (these were frozen) with 1\/2 c fresh egg noodles (from Ranch 99) and 3\/4 c of brocolli in 1 c homemade chicken stock. I also ate 2 purple plums.\u00a0\u00a0<\/p>\n<p><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt\"><span style=\"font-family: Tahoma\">I cooked the dumplings &#038; noodles in boiling salted water. Drained. Then heated up the chicken stock with a pinch of sea salt and dash of tamari to a boil &#8211; (chicken stock I make in big batches every few weeks and store in jars in the feezer.) I tossed in the brocolli and when that was tender threw in the noodles and dumplings. Took me about 15 minutes tops. This will keep me going until mid afternoon \ud83d\ude09 <\/span><\/p>\n<p><\/font><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I have a little more time on Sunday mornings so:\u00a0\u00a0 4 beef dumplings my sister-in-law made (these were frozen) with 1\/2 c fresh egg noodles (from Ranch 99) and 3\/4 c of brocolli in 1 c homemade chicken stock. I also ate 2 purple plums.\u00a0\u00a0 I cooked the dumplings &#038; noodles in boiling salted water. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,5],"tags":[],"class_list":["post-47","post","type-post","status-publish","format-standard","hentry","category-general","category-nutrition-diet"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/posts\/47","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/comments?post=47"}],"version-history":[{"count":0,"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/posts\/47\/revisions"}],"wp:attachment":[{"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/media?parent=47"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/categories?post=47"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/taodekitchen.com\/tasty\/wp-json\/wp\/v2\/tags?post=47"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}